WebDirections Heat the oven to 400°F. Beat the egg and water in a small bowl with a fork. Stir the Muenster cheese, Parmesan cheese, onion and garlic powder in a medium bowl. Sprinkle the flour on the work surface. Unfold the pastry sheet on the work surface. Brush the pastry sheet with the egg mixture. Top with the cheese mixture and spinach. WebDec 31, 2024 · Roll up the pinwheel with cheese, mozzarella, and cheddar for a cheesy and smokey flavor combination Italian: Spread pesto or marinara sauce over the rolled dough. Then layer on the cheeses (mozzarella, parmesan, romano) to taste. Add any meat, veggies, and/or spices to enhance the flavor.
50 BEST Pizza Appetizers: Savory Pizza-Themed Finger Foods🍕
WebPesto gets a turn at the table with these perfect little pinwheels. Light, flaky crust is wrapped around the robust flavors of basil, garlic, and parmesan. WebEASY PESTO PINWHEELS RECIPE - PILLSBURY.COM Just three ingredients make a zesty appetizer filled with basil and roasted red bell peppers. From pillsbury.com Reviews 4 Total Time 30 minutes Calories 50 per serving Bake 13 to 17 minutes or until edges are golden brown. Immediately remove from cookie sheet. Serve warm. See details google translation hindi to marathi
Italian Pinwheels {Easy Appetizers!} - The Seasoned Mom
WebFeb 10, 2024 · Mix until all the ingredients are well blended. Take the pan off the heat and set it aside to cool completely. Preheat the oven — Preheat the oven to 400°F. Grease/spray a baking sheet with oil and set it aside. … WebJun 23, 2024 · Pizza pinwheels are a super easy, family-friendly lunch or dinner. Made with soft pizza dough and your favorite toppings rolled up then sliced into rounds. Once they’re baked, they become cheesy and delicious bites that your whole family will love. We can never get enough pizza around here! WebAug 14, 2024 · Party Pesto Pinwheels I took a couple of my favorite recipes and combined them into these delicious hors d'oeuvres. The colorful and impressive snacks come together easily with refrigerated crescent roll dough, prepared pesto sauce and a jar of roasted red peppers. —Kathleen Farrell, Rochester, New York Go to Recipe 18 / 30 Taste of Home chicken little and the sky is falling